The recipe that initiates my passion for food: Honey Cookies
A recipe from my childhood, the one that turns cooking into a passion. A straightforward recipe to bake with your kids. You will love the soft texture the honey adds to the recipe.
- Prep Time: 15
- Cook Time: 30
- Total Time: 45 minutes
- Yield: 40
- Category: Cookies
- Method: Baking
- Cuisine: International
Ingredients
8 tablespoon flour
1 teaspoon baking powder
1/4 teaspoon salt
4 tablespoon unsalted butter, at room temperature
4 tablespoon sugar
1 egg
1 teaspoon vanilla
1 tablespoon honey
Sprinkles (optional)
Instructions
- Preheat the oven at 180°C and prepare two baking trays with parchment paper.
- Sift all the dry ingredients: flour, baking powder and salt and set aside.
- Beat the butter and sugar until creamy. Add the egg, vanilla and honey to the mixture. Finally, incorporate the dry ingredients and mix well.
- Make little balls (1 tablespoon) and press them a little into the baking tray. Let it have some space in between, and if you want, you can put some sprinkles over them—the favourite part of my toddler.
- Bake them for 15 minutes or until the bottom is golden brown, rotating the trays in the middle of the bake.
Notes
A recipe from a Spanish Sesame Street book
Find it online: https://cangurocriollo.com/honey-cookies/