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Hi! I'm Valeria (aka Val) the photographer and recipe developer behind Canguro Criollo. My passion for food began when I was little at my home when everything will revolve around food and now I discover this new creative outlet of food photography. I wish you can follow my journey discovering unique ways of preparing Peruvian food abroad and some other family-friendly foods.

lime bars
Recipes

LIme bars

If you love the sour flavours, this bar is for you. The combination of the shortbread base and the tanginess

Steamed Fish
Recipes

Steamed Fish

We love this dish because is very quick to do and healthy but with a lot of flavours. We assure

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