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Recipes

Introduction Galettes, with their rustic charm and flaky crust, are a delightful dessert that showcases the simplicity and beauty of fresh, seasonal fruits. This peach galette recipe is a perfect example of how a few simple ingredients can come together to create a truly unforgettable treat. Ingredients: For...

This recipe is close to my heart because it is one of the iconic desserts from Peru and reminds me of my childhood.  This recipe is usually made with purple corn. Still, because we don't have this when we are abroad, I have created this recipe...

We are calling all dessert lovers with a penchant for the exotic! If you've never experienced the unique flavour of lucuma, a golden Peruvian fruit with a taste reminiscent of maple and butterscotch, then this recipe is your gateway to creamy indulgence. This Peruvian Lucuma...

Minestrone, a hearty vegetable soup synonymous with Italian comfort food, has found a fascinating new life in Peru. Influenced by the waves of Italian immigrants who arrived in the 19th and 20th centuries, Peruvian cuisine embraced the concept of minestrone, transforming it into a dish...

Fresh, fragrant mandarin oranges are the star of this bright and citrusy pound cake. Bursting with flavour and perfectly moist, this cake is a delightful celebration of the citrus season. It's straightforward, requiring just a handful of pantry staples and a burst of sunshine-like flavour...

Are we calling all comfort food connoisseurs and craving a warm hug in a bowl on a rainy day? Look no further than this Brown Butter Onion Soup. This classic recipe is straightforward, flavoured, and ready in under 30 minutes. Forget fancy ingredients and complicated steps...

We are calling all potato lovers! Today, we're embarking on a culinary adventure to Peru with a recipe for the iconic Papa Rellena (pronounced pah-pah reh-yeh-NAH).  These delightful deep-fried parcels are a national treasure, boasting a crispy golden exterior and a heart of savoury goodness. This is  Imagine fluffy...

This is the orange season, so why not use those sweet oranges to make the best moist cake recipe? We're talking about a wet, fluffy cake infused with fresh orange zest and juice for a taste explosion in every bite. Whether you're looking for a...

Risotto: the word itself evokes a sense of comfort and indulgence. It's a dish that seems deceptively simple, yet achieving that perfect balance of creamy texture and al dente rice requires a touch of artistry. But fear not, aspiring home cooks! This blog post will...

If you are looking for a traditional Peruvian dessert from the colony's past, you should try Volador. Is this fantastic dessert made of thinly crunchy dough layers that are so light and thin that why they called it Volador? Because the dough could quickly fly...