Strawberry Cheesecake Cupcakes

14 Jan Strawberry Cheesecake Cupcakes

Strawberries are now in season, so what is better than create a recipe with them. This is a one-bowl mix it all and zero mess recipe, so try it out if you have some spare strawberries. 

Ingredients:

6 tbsp unsalted butter

8 tbsp cream cheese

1 cup sugar

1/2 tsp salt

2 eggs

1/2 cup condensed milk

1 tsp vanilla

1 1/2 cup flour

1 tsp baking powder

1/2 tsp baking soda

1 1/2 cup chopped strawberries

12 slices of strawberries for decoration

Prep:

1. Preheat the oven at 180ºC. Prepare a cupcake mould with the paper cups. Set aside.
2. In a bowl beat together the butter, cream cheese and salt until they are creamy. Add one by one the eggs. Beating well after each egg. Add the condensed milk and vanilla. 
3. Incorporate the flour, baking soda and baking powder with a strainer to the mixture. Add the chopped strawberries and mix well. 
4. Pour the mixture into the paper cups. Decorate each cupcake with a slice of strawberry and bake them for 18 to 20 minutes or until they are golden brown. Leave them cool for 10 minutes and enjoy them.