Granny’s Style Apple Pie Recipe

Piece of Apple pie

Granny’s Style Apple Pie Recipe

When you think about Apple Pie, don’t you imagine your grandma’s house on a Sunday afternoon with all your family around a table with some hot tea or coffee and a piece of pie? Well, that’s the image that comes to my mind. So this Granny’s Apple Pie Recipe will bring some memories to your head. 

Apples

You can do this exact recipe or do a variation with pears and crumble as my other recipe. Check it out. https://cangurocriollo.com/pear-and-apple-pie-recipe/

You can also make the dough from scratch with my pate brisee recipe or buy some pie crust if you want to simplify things or are in a rush. There is no judging here; everyone has done that sometimes, even when you love to bake and be around the kitchen. 

Rolling the dough

Frequently Asked Questions about the Granny’s Apple pie 

  • Can I use Pear or Apples in this recipe? Yes, you can use either pear, apple, or both; it depends on what you like. 
  • Can I make the dough the day before? Yes, you can make the dough the day before and let it rest on the fridge. You can also make it way ahead and freeze it for up to 3 months. 
  • Can I use store-bought pie crust, or do I have to do it from scratch? You are more than welcome to buy a pie crust of your preference, or you can do it from scratch with our recipe. 
  • What can I do to prevent the base dough from turning soggy? Just paint the base with egg white, and it will make a fine layer between the dough and the apple juices. 

Cooked Apples with sultanas, cinnamon, sugar and flour

Some Products we use for this recipe*:

You can do a lace finish over the pie and brush it with egg yolk and milk.

*Paid link by an affiliate program. They are the exact product or a similar reference when the one I use is no longer available.

1 Comment
  • admin
    Posted at 12:56h, 01 November

    Excellent!