06 Dec Christmas Breakfast: Spiced Banana Pancakes
Have you ever woke up on the 25th of December and don’t know what to have for breakfast because you already plan the Christmas eve dinner and Christmas lunch but nothing for breakfast.
We needed to have some recipes on the blog with a Christmasy flavour, so we twisted these pancakes with some spices. As soon as you start cooking, I assure you that you will be in a Holiday mood with all the spice smells.
I tasted them with my family, and they were a crowd-pleaser, so If you have little ones in your family, this will be a hit with them.
Ingredients:
- flour
- sugar
- baking powder
- salt
- cinnamon
- cloves
- egg
- oil
- milk
- vanilla
- bananas
Frequently Asked Questions about Spiced Pancakes:
- Can I make them in advance? Yes, you can make it an advance and keep them in an airtight container in the fridge for up to 5 days and warm them in the microwave for 15 seconds or toast them.
- How do I make even size pancakes? Use a measure cup or tablespoon to pour the mixture into the pan, so you will always have the same Pancakes size.
Products that I use for this recipe
- Measuring cups and spoons: https://amzn.to/3lXo3B7
- Mixing Bowls: https://amzn.to/3FO6cUX
- Pancake Pan https://amzn.to/3Gk4vya
*The above link is an affiliate link, meaning Canguro Criollo makes a commission if you purchase via our link. This does not affect the price you pay in any way or our decision to recommend them. We will provide an exact product or something similar if the same product is no longer available.
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Christmas Breakfast: Spiced Banana Pancakes
- Prep Time: 10 mins
- Cook Time: 30 mins
- Total Time: 40 minutes
- Yield: 15 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: International
Description
The perfect recipe for Christmas morning is a fluffy pancake with a touch of Spices.
Ingredients
- 1 cup flour
- 3 tablespoon sugar
- 2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 teaspoon cinnamon powder
- 1/4 teaspoon cloves powder
- 1 egg, slightly beaten
- 2 tablespoon vegetable oil
- 1 cup of milk
- 1 teaspoon vanilla
- 2 rotten bananas, mashed.
Instructions
- Mashed the bananas and set them aside.
- In a bowl, measure the flour, sugar, baking powder, salt, cinnamon powder, cloves powder and mix very well. Add the liquids ingredients: egg, oil, milk and vanilla and mix everything together. Finally, add the mashed bananas.
- Preheat a pancake pan at low heat. Pour the mixture with a tablespoon (a couple) or a 1/4 cup. Let it cook until it starts bringing some bubbles to the surface and flipping it on to cook the other side. Set aside the cooked pancake and continue doing the same procedure until you finish with all the pancake mixture.
- Serve them with your favourite fruit and a drizzle of maple syrup.
Keywords: Christmas breakfast, Christmas pancakes, spiced banana pancakes
Hi! I’m Valeria (aka Val) the photographer and recipe developer behind Canguro Criollo. My passion for food began when I was little at my home when everything will revolve around food and now I discover this new creative outlet of food photography. I wish you can follow my journey discovering unique ways of preparing Peruvian food abroad and some other family-friendly foods.
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