Rocky Road Bars

06 Aug Rocky Road Bars

The rocky road bars are for our sweet tooth followers. This is the kind of recipe that will be a crowd-pleaser if they are into chocolate. So try it and let us know what you think. 

Ingredients:

2 cups of mini marshmallows (big cut into pieces)

1 1/2 cup of chocolate chips

3/4 cup of nuts

3/4 cup of unsalted butter

1 1/2 cup of sugar

3 eggs

1 1/2 teaspoon vanilla

3/4 cup of flour

1/2 cup of cocoa

3/4 teaspoon baking powder

3/4 teaspoon salt

Prep:

1. Preheat the oven at 180ºC. Prepare a rectangle baking tray with parchment paper. 
2. In a bowl mix the marshmallows, chocolate chips and nuts and sprinkle. Set aside for later. 
3. Melt the butter in the microwave or a saucepan over low heat. Pour the melted butter into a bowl. Add the sugar, eggs and vanilla and mix well. 
4. Sift the dry ingredients: flour, cocoa, baking powder and salt in a bowl. Add the dry ingredient to the butter mixture. Pour the mixture over the baking tray and spread evenly. 
5. Bake the mixture for 22 minutes. Take it out of the oven and sprinkle with the mixture of step 2 (marshmallow, chocolate chips and nuts) Bake the tray for another 5 minutes or until the marshmallow are golden and a little puff. 
6. Let it rest and cool completely before serving. You can use a wet knife to cut the piece to help with the stickiness of the marshmallows. Enjoy!